Bars & Restaurants

The newly renovated restaurant found next to the Nordique ski centre in Nancroix offers the resort something a little different. The highly experienced New Zealand chef has worked for 20 years in Europe, catering on private yachts, in villas and chateaux ...

The restaurant Le Bachal welcomes you in winter in one of its 2 dining rooms, On the terrace in summer or inside according to the weather. We propose you our traditional card, our Savoyard specialities, our salads and our home made pizzas. Pizzas to take...

A full-flavored and creative cuisine associated to an irreproachable art of the table. Our chefs rival each other in inventiveness in order to surprise you and make of their cuisine a real show. La Vanoise, located on the 1st floor of the Village ...

Come and discover dishes made to order with products chosen according to the season and their qualities, such as : Carpaccio of Montbéliarde beef, spruce vinaigrette with fir bud condiment and spent grain crackers Pike quenelles with Nantua sauce,...

Home made cooking. Savoyard specialties. Fondues. Banquets (on request). Theme evenings. Sports broadcast on giant screen. Possibility to privatize the room for a birthday, wedding, etc.

Daily dishes and Savoyard specialities with our local products. Bar - Tearoom and home-made ice creams. Savoyard specialities in the evening on reservation. Closed on Tuesdays

Hot or refreshing drinks and a wide choice of draught beers. Between 11.30am and 3.30pm our chefs offer a brasserie menu with Savoyard influences: dish and/or pasta of the day, butcher's cuts, tartars, burgers, salads and snacks, as well as a sweet menu ...

Don't hesitate to come and sample our homemade and local dishes, or enjoy a refreshing drink or other beverage. On our terrace, panoramic view of our valley Come and taste our homemade and local dishes, but also have a hot drink or other beverage, and...

At the restaurant the Vanoise, tradition and freshness are in the honor, accompanied by a good selection of wines. Nothing but simple pleasures, the plates are generous. Warm and cozy atmosphere. To warm hearts and appetites, a kitchen where everything ...

Panoramic terrace facing south. Bar. Local and other specialities (Savoyard fondues, Burgundy fondues, pierrade, etc.), brasserie menu, sweet and savoury crepes, ice cream sundaes. Dish of the day at lunchtime. Reservations recommended in the evening ...