Bars & Restaurants - Page 2

Daily dishes and Savoyard specialities with our local products. Bar - Tearoom and home-made ice creams. Savoyard specialities in the evening on reservation. Closed on Tuesdays

Enjoy Austrian and Alpine specialities, charcuterie and cheese platters and homemade desserts in a warm atmosphere. Short for Kitzbühel, Le Kitz invites you to Austria with a must-try Austrian dish: Knödel! Made from a pastry of bread and ...

Hot or refreshing drinks and a wide choice of draught beers. Between 11.30am and 3.30pm our chefs offer a brasserie menu with Savoyard influences: dish and/or pasta of the day, butcher's cuts, tartars, burgers, salads and snacks, as well as a sweet menu ...

The ambience is an elegant blend of sobriety, modernity and cocooning. It's a place where you can feel right at home! Breakfast, lunch, afternoon tea, aperitif.... Come and treat yourself at any time of day!

Chef Paolo Sola invites his guests to discover his native land, Piedmont. The promise of a gastronomic journey full of colour and flavour! If you like the traditional Savoyard fondue, you will love this neighbouring version. Its composition? Eggs, milk ...

Come discover the Comptoir Savoyard and its magnificent sunny terrace, ideal for enjoying homemade snacks: soups, savory tarts, waffles, and other delicacies. At the end of the day, enjoy the terrace to enjoy an ice cream or share an aperitif with local ...

At the restaurant the Vanoise, tradition and freshness are in the honor, accompanied by a good selection of wines. Nothing but simple pleasures, the plates are generous. Warm and cozy atmosphere. To warm hearts and appetites, a kitchen where everything ...

Hôtel-restaurant l'Emeraude offers traditional cuisine and Savoyard specialities in its restaurant with a panoramic view and a 90m² terrace. Bar with giant screen, wifi connection, sports events broadcasting. In addition, the "Hôtel-restaurant ...

During the winter season: beers, cocktails, music, pool. Pizzas to take away from 6h30pm to 9h30pm. During the summer season : Terrasse, bar, icecreams, pancakes. Home made pizzas to take away from 12h to 1h30pm and from 6.30pm to 9.30pm.

Tartiflette, croziflette, Cheese fondue with porcini mushrooms and morels Various raclette dishes with Savoy charcuterie Specialities: épée of beef, duck, scallops and prawns or poultry Come and enjoy a mulled wine on our private terrace with a ...