Bars et restaurants à Vallandry - Page 3

Chef Paolo Sola invites his guests to discover his native land, Piedmont. The promise of a gastronomic journey full of colour and flavour! If you like the traditional Savoyard fondue, you will love this neighbouring version. Its composition? Eggs, milk ...

Come and share some good moments near the fireplace and enjoy: daily specials, menus, pastries and mulled wine, you can also wait for your horse-drawn sleigh ride.

Hôtel-restaurant l'Emeraude offers traditional cuisine and Savoyard specialities in its restaurant with a panoramic view and a 90m² terrace. Bar with giant screen, wifi connection, sports events broadcasting. In addition, the "Hôtel-restaurant ...

Mountain brasserie open every day in season from 8am to 7pm. Ideally located at the start of the Vallandry cable car, on the terrace in the sun or in the warmth of the interior, we offer a brasserie menu for a wide range of breakfast services, crêpes...

Self-service restaurant with a Panoramic terrace. Snack and traditionnal restaurant. Accessible for pedestrians and bikers from lift 74 Vallandry.

The restaurant Le Bachal welcomes you in winter in one of its 2 dining rooms, On the terrace in summer or inside according to the weather. We propose you our traditional card, our Savoyard specialities, our salads and our home made pizzas. Pizzas to take...

For lunch: local menu For dinner: a menu, available à la carte, to discover our flavors. Do not hesitate to confide us your evening: we will concoct you a special menu. On the same price base with our small home made aperitif in addition ...Gourmet ...

Traditional cuisine "revisited", mountain specialties of quality, dish of the day or a la carte menu. A menu of homemade fresh products to delight our customers throughout the winter and summer seasons. Heated terrace with panoramic views over the ...

Sandwiches, paninis, French fries, home-made soups. Local cooked pork meats, cheese. Pasta boxes.

Come and discover dishes prepared on request with products chosen according to the season and their qualities such as : The bohamius salad with chicken (ideal for a fresh starter in summer) A slab of beef smoked with juniper wood Lamb with herbs ...